A comment was left about Sole (off of Erb Street, near Caroline) a few weeks back, and I agree with the author: they seem to have a good knowledge about eating gluten-free. If I recall correctly, I think one of their staff has Celiac disease.
I've never had a problem finding something to eat at Sole, and I've always been treated well.
On a personal level though, I don't really find their food top notch. Don't get me wrong: their menu looks great, and the presentation is good, but I just usually don't find myself being "wowed" with the taste. I've talked to different people about this and some very much agree with me, and some don't.
I'd love to hear your comments!
In the end, Sole is a great restaurant for Celiacs and has a great atmosphere. I think for the money, you get a better meal at Hannah's or Charbries. Just my 2 cents...